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[Reprinted from Progress,
March-April, 2006]
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A subsidy is a special payment made by government to a producer or
distributor. It is in effect a negative tax, creating a surplus called
economic rent. A very costly example, and one that shows up some huge
unintended consequences, is that of agricultural support schemes.
So, who pays? Firstly, rich country taxpayers who pay $1 billion a day
to support these schemes (Economist, March 12, 2005:71), and
consumers who pay more for food. Secondly, everyone in poor countries.
'Farmers in poor countries struggle to compete with heavily-subsidized
farmers in Europe and America -- and even see their own market destroyed
when food surpluses are dumped. Lost trade costs poor countries an
estimated $700 billion each year, says the UN, a figure that dwarfs aid
spending' (Economist July 1,2000:50).
So, what is aid worth to the third world? About one twentieth of the
value of trade lost by subsidies. And this assumes that aid trickles
down to the poor instead of trickling into real estate speculation and
trickling out to Swiss bank accounts. To find out why all this happens
we should go back to Latin and ask "Cui bono?", who benefits?
And so, who does benefit? "Rich country farm subsidies prevent the
poorest countries from selling some of the only goods, other than
illegal drugs, that they are able to export, keeping millions of people
miserable. Consumers in rich countries pay over the odds for food. And
for what? So that a tiny number of fanners and a few large agricultural
firms in rich countries can continue to benefit at the expense of the
world's poor." (Economist, April 17,2004).
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